Mini Apple Pies w. Cinnamon & Cardamom Boiled Apples – Små Äppelpajer med Kanel & Kardemumma kokta Äpplen

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Recipe (makes 8 small pies) / Recept (8 små pajer)

Bottom dough / Botten deg

3 tbsp of butter / 3 msk smör

2.5 tbsp of flour / 2.5 msk mjöl

1 tbsp sugar / 1 msk socker

Top dough / Top deg 

3 tbsp of butter / 3 msk smör

2.5 tbsp of old fashioned rolled oats / 2.5 msk havregryn

1 tbsp sugar / 1 msk socker

Apples / Äpplen 

2 apples / 2 äpplen

1.5 tsp cardamom / 1.5 tsk kardemumma

1.5 tsp of cinnamon / 1.5 tsk kanel

1 tsp of sugar / 1 tsk socker

1 tsp syrup / 1 tsk sirap

1 tbsp of butter / 1 msk smör

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1. Start by preheating the oven to 400. / Sätt ugnen på 200 grader.

2. Cut the apples in small pieces. / Skär äpplena i små bitar.

3. Put the apples and all apple ingredients in a pot. / Lägg äpplen och alla äpple ingredienser i en kastrull.

4. Bring to boil, reduce heat and cook for about 7-10 min. / Koka upp, skruva ner värmen och låt puttra i ca 7-10 min.

5. Mix all the ingredients to the bottom dough. / Blanda alla ingredienser till under-degen.

6. Push out in aluminum molds in a muffin thin. / Tryck ut i botten på aluminiumformar i en muffinplåt.

7. Fill up with apples. / Fyll på med äpplen.

8. Mix all ingredients to the top dough. / Blanda alla ingredienser till topp degen.

9. Spread the crumbles on top of the apples. / Bred ut smulorna på toppen av äpplena.

10. Bake for about 15 min or until golden. / Grädda i ca 15 min eller tills gyllene.

11. Done! / Klart!

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2 thoughts on “Mini Apple Pies w. Cinnamon & Cardamom Boiled Apples – Små Äppelpajer med Kanel & Kardemumma kokta Äpplen

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